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Beef Sampler Pack – 12 lbs – $14.00 per lb = $168
- One 5 lb roast or two smaller roasts – Rump/Round/Sirloin/Steak roast
- Four Steaks 3 lbs – Strip Loins, Tenderloins, Rib-eyes, T-bones, Wing Steaks
- Four 1 lb packages of lean Ground Beef.
This is a great option to try out 100% grass fed beef. See if you like the flavour and texture of beef that hasn’t been fattened on corn. This will easily fit in the freezer compartment of your fridge with room to spare.
Small Mixed Package – 40 lbs – $12.50 per lb = $500
More variety than a Sampler package but still can fit in a small freezer. It consists of:
Approx 10 lbs of roasts (two to four roasts)
Approx 6 lbs of steaks (5 to 10 steaks)
19 lbs of Ground Beef in 1 lb packages
5 lbs of Garlic or Plain Beef sausage (4 packages)
Mixed Quarter – 75 lbs – $11.00 per lb = $825
Almost double the amount of the package above. A selection of almost all the cuts from the side. There is some flexibility, if there are specific roasts or a favorite type of steak, let me know when ordering and I will modify as much as fairness allows.
18 lbs of Roasts
13 lbs of Steaks
32 lbs of Ground Beef in 1.5 lb or 1 lb packages
12 lbs of Garlic or Plain Beef Sausage – 9 packages
A Full Side – $10.00 per lb
Just as you would expect, you get all the cuts from a full side. This is ideal if you have special butchering preferences. This is also the most economical way to get a great selection of exceptional beef! The weight depends on the animal and to some extent on the aging and butchering instructions. Weight of ready to cook beef per side can vary between 150 to 230 lbs. The $ per lb is fixed but the final packaged weight is unique to the order. Sharing this between families is an ideal way to go.
Burgers – Ground Beef – Sausage – Pepperettes – Etc….
Vac packed 6 packs – 2 lb – $8.75 per lb – $17.50.
Ground Beef – 15 lb box in 1 lb packages – $8.49 per lb – $127.
Ground Beef – 30 lb box in 1 lb packages – $7.99 per lb – $239.
Pure beef sausage available in 1.1 lb vacuum sealed packs. $11.00 per package. Currently plain, mild Italian and garlic available. Other flavours are available but have to be pre ordered.
Soup bones !!! – well trimmed marrow bones usually 2 per pack – paper wrapped – $6/lb.
Liver, Ox tail, tongue, heart – please pre-order – $6/lb
Mild and medium pepperettes are available. A great idea for lunches and snacks for kids. Please drop a note if you’re interested. Packaging size, flavour and recipes have flexibility depending on tastes. Jerky is also available!!
Orders of individual cuts and custom butchering requests are welcome! Brisket, Flank steaks, ribs…… you name it, if it’s inside the hide of a cow, we’ll ask the butcher to package it the way you want. 2″ steaks, 2 lb to 12 lb roasts – get in contact and we’ll do our best.
Steaks, Roasts, Sausages and Pepperettes are vacuum packed. With thoughtful handling to prevent punctures, your purchases will store well for more than 6 months in your freezer.
Many factors contribute to the pricing both from the viability side and the market competition side. Please browse your neighbourhood for pricing on 100% grass fed beef and let us know how we compare.
We have complete confidence in the authenticity of the beef we grow here. There’s no second guessing where it came from and what it is.